| All rights reserved. |
| ERICA ORR WINEMAKING CONSULTING |
Erica Orr Winemaking Consulting is an
independent business located inside Mark
Ryan Winery. A broad range of
winemaking consulting and lab analyses
are available. All results are guaranteed
to be strictly confidential.
Harvest 2011 was Erica's fourteenth
harvest in wine production. She has
worked at wineries in Napa Valley,
Burgundy, and Australia. Since 2005 she
has been making wine in Washington
state. In addition to a master's degree in
enology from UC Davis, Erica has a
bachelor's degree in biochemistry from UC
Berkeley. Sensing a need for high-quality,
independent, local analytical services in
the Seattle area, Erica started her lab
analysis and consulting business in August
of 2006.
SPRING HOURS
Monday through Friday 9am to 4pm
Saturday and Sunday closed
Closed Friday April 20
Closed Friday May 11 until Monday May 28
For same day analysis, please drop off samples
by 12noon.
independent business located inside Mark
Ryan Winery. A broad range of
winemaking consulting and lab analyses
are available. All results are guaranteed
to be strictly confidential.
Harvest 2011 was Erica's fourteenth
harvest in wine production. She has
worked at wineries in Napa Valley,
Burgundy, and Australia. Since 2005 she
has been making wine in Washington
state. In addition to a master's degree in
enology from UC Davis, Erica has a
bachelor's degree in biochemistry from UC
Berkeley. Sensing a need for high-quality,
independent, local analytical services in
the Seattle area, Erica started her lab
analysis and consulting business in August
of 2006.
SPRING HOURS
Monday through Friday 9am to 4pm
Saturday and Sunday closed
Closed Friday April 20
Closed Friday May 11 until Monday May 28
For same day analysis, please drop off samples
by 12noon.
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Baer Ursa 2008 is #6 in
Wine Spectator's Top 100 2011!
Watch the video here!
Winemaker Lance Baer founded Baer Winery in
2000, producing his wines in Woodinville, Wash.,
using grapes from Columbia Valley vineyards.
After his death in 2007, his sister Lisa and his father,
Les, took the reins and hired consulting winemaker
Erica Orr.
Baer’s signature wine, Ursa, Latin for “bear,” has
always been impressive for its suppleness and pure
flavors. The 2008, a blend that focuses on Merlot and
Cabernet Franc, is the winery’s best wine yet.
Wine Spectator's Top 100 2011!
Watch the video here!
Winemaker Lance Baer founded Baer Winery in
2000, producing his wines in Woodinville, Wash.,
using grapes from Columbia Valley vineyards.
After his death in 2007, his sister Lisa and his father,
Les, took the reins and hired consulting winemaker
Erica Orr.
Baer’s signature wine, Ursa, Latin for “bear,” has
always been impressive for its suppleness and pure
flavors. The 2008, a blend that focuses on Merlot and
Cabernet Franc, is the winery’s best wine yet.